I do
surprise that they also insert of T.J maxx gift card, worth of $ 50. Inside the
card, Happy Birthday, Dear Friend (The Faith of a friend is lasting, the heart
of a friends is true, and I’m grateful to have such a good friend who’s as dear
and as precious as you!) I was so happy reading their message and I thankful to God
that I had a true friend who there for me.
Lovely Wife Stories
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- cooking/bake (48)
Showing posts with label Home. Show all posts
Showing posts with label Home. Show all posts
Monday, August 3, 2015
My Two Friends
Saturday, August 1, 2015
More Flowers
I had loved taking picture to any natural beauty. My mother-in-law
does planting a lot of flowers since we move this big house. I did plant few
but most of them perennials which is I plant once then they come back every
year. So, I don’t plant over and over. My mother-in-law is one of her hobby and
favorite is planting and seeing the beauties of plants. They look worth it
because they are so beautiful.
Friday, June 19, 2015
Trash & Empties.
These products are empties and I loving them all. When I
ever love the stuff and works well to me I’m absolutely purchases them again.
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Tuesday, June 16, 2015
Shop & Gift
Here’s my belated mothers day. I am very lucky that I had sweet and beautiful stepdaughter. She been here for us since were in the united state. |
Another gifts for my daughter from her best friend Emma a
lot of clothes she receives and she can used them this summer.
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I receive another donation (my friend Queenie gift this to
me) she wants me to try this stuff but I don’t know if ever learn how to put
fake lashes. I’m still trying.
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Wednesday, May 27, 2015
Banana Nut Bread
Ingredients
1 stick butter, at room temperature, plus more for loaf pan
1 1/2 Cup all- purpose flour, plus more for pan
1 tsp. baking soda
1 tsp baking powder
1 tsp. salt
3 large very ripe bananas
1 cup. granulated sugar
2 large eggs
1/2 cup sour cream
1 tsp. vanilla extra
3/4 cup chopped pecans
Direction:
1. preheat the oven to 350 and put a rack on the middle shelf. butter and flour a 9 by 5 by 3 inch loaf pan.
2. In a large bowl, whisk together the flour, baking soda, baking powder and salt.
3.In a separate small bowl, mash the bananas with a wooden spoon, leaving a bit of texture.
4. In another large bowl, use a hand electric mixer or stand mixer to cream the 1/2 cup of butter and sugar together until light and fluffy. add the eggs, 1 at a time. stir in the mashed bananas, sour cream and vanilla and beat until just combined. add the dry ingredient and gently stir in pecans. pour the batter into the pan and put on a sheet tray.
5. bake for 1 hour and 10 minutes. let cool for 5 minutes in the pan then turn out onto a wife rack to finish cooking.
Sunday, April 12, 2015
My spring color
I love this color for spring. I used 43 (Pretty
Natural) from Milani and SMLC08 (San Paulo) from Nyx. As an often I start
applying lip balm to prevent dry. Then I have 1st Nyx soft matte lip cream its
more pigmented and creamy than milani is pretty bright but two of this together
are good for this season.
Sunday, April 5, 2015
Solved Her Tangled Hair.
Here’s the finish look after she brushing her hair. In hot
day, she loves ponytails as her hairstyles it more simple and easy. So, she worried
free.
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Beauty/Fashion,
Daughter Haul,
Home,
Product
Sunday, March 15, 2015
Dessert
I cooked cassava cake the other day. When it’s cooked I don’t
feel eating them such a boomer because I feel wasting food. I had that bad
habit to me I love to cook but not that fun to eating my own cooking. I like to
cook for somebody and somebody cooked for me. I don’t know if that makes any
sense to you guys but that’s me. And the same day, my mother-in-law, Ellen and Emma made fudge
for dessert. It’s about a desert day for everybody and a lot of sweet that we
made.
Saturday, March 14, 2015
Such a Filipino Goodies from Asian store.
A cabbage plant
that daughter brought to our house from school. Were hoping to plant it in the
ground when it not freezing. But this time, were still watering in the little
pot.
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Pure Calamansi Juice – it’s tiny green and taste sour. I
love them to mix with anything for dipping sauce.
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My daughter is a lover of green beans. Any styles we cooked
she can eat it. She even not complains if it is meals everyday in our table.
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Asian Store.,
Home,
More Food
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